There was a time when everyone made chicken the same, so it all tasted the same. Then along came Brakebush and changed the world of chicken. Today, Brakebush makes dozens of different types of chicken in a wide array of shapes, sizes, and varieties. That’s because chicken is their specialty. In fact, they’ve been doing nothing but chicken ever since two brothers with one truck started the business in 1925, so they know chicken.
Brakebush knows how consumers and restaurants like it, they know how to make it in any shape from nuggets to tenderloins and they know how to add just the right amount of this and that to make it special. Bottom line, they know how to make the chicken that makes your menu.